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	<title>Notes On New Orleans .net &#187; New Orleans Food</title>
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	<link>http://www.notesonneworleans.net</link>
	<description>by Richard Bienvenu.  All About the Music, Food, Events, Culture and Everyday Life in New Orleans, One of the World&#039;s Unique and Most Beloved Cities</description>
	<lastBuildDate>Fri, 03 Feb 2012 16:55:46 +0000</lastBuildDate>
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		<title>Fiery Irish Coffee at Hermes Bar, Antoine&#8217;s Restaurant, New Orleans</title>
		<link>http://www.notesonneworleans.net/1490/new-orleans-food/fiery-irish-coffee-at-hermes-bar-antoines-restaurant-new-orleans.html</link>
		<comments>http://www.notesonneworleans.net/1490/new-orleans-food/fiery-irish-coffee-at-hermes-bar-antoines-restaurant-new-orleans.html#comments</comments>
		<pubDate>Fri, 03 Feb 2012 16:53:02 +0000</pubDate>
		<dc:creator>Richard Bienvenu</dc:creator>
				<category><![CDATA[New Orleans Culture]]></category>
		<category><![CDATA[New Orleans Food]]></category>
		<category><![CDATA[New Orleans Restaurants]]></category>
		<category><![CDATA[New Orleans Videos]]></category>
		<category><![CDATA[bars]]></category>
		<category><![CDATA[coffee]]></category>
		<category><![CDATA[french quarter]]></category>

		<guid isPermaLink="false">http://www.notesonneworleans.net/?p=1490</guid>
		<description><![CDATA[Hermes Bar is a new addition to the more than a century old famous New Orleans establishment. The bar opens right onto St. Louis Street just a block away from Bourbon Street. In this video the waiter makes flaming Irish coffee with elegance and grace and just for effect pours the fiery brew all over [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Freakin Out on Freret Street in New Orleans</title>
		<link>http://www.notesonneworleans.net/1471/new-orleans-food/freakin-out-on-freret-street-in-new-orleans.html</link>
		<comments>http://www.notesonneworleans.net/1471/new-orleans-food/freakin-out-on-freret-street-in-new-orleans.html#comments</comments>
		<pubDate>Tue, 31 Jan 2012 17:58:44 +0000</pubDate>
		<dc:creator>Richard Bienvenu</dc:creator>
				<category><![CDATA[New Orleans Culture]]></category>
		<category><![CDATA[New Orleans Food]]></category>
		<category><![CDATA[New Orleans Life]]></category>
		<category><![CDATA[New Orleans Neighborhoods]]></category>
		<category><![CDATA[New Orleans Restaurants]]></category>
		<category><![CDATA[bars]]></category>
		<category><![CDATA[Hurricane Katrina]]></category>
		<category><![CDATA[recovery]]></category>
		<category><![CDATA[renew]]></category>
		<category><![CDATA[traditions]]></category>
		<category><![CDATA[uptown]]></category>

		<guid isPermaLink="false">http://www.notesonneworleans.net/?p=1471</guid>
		<description><![CDATA[OK. That title was pretty poor attempt at an alliteration but I just wanted to sing the praises of a part of he city that is on a rebound. Years ago Freret St. was one of the hot places to go uptown. Then there was a shooting and the once primo spot for feasting and [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Sweet Second Line Dancing at New Orleans Po&#8217; Boy Festival &#8211; 2011</title>
		<link>http://www.notesonneworleans.net/1463/new-orleans-music/sweet-second-line-dancing-at-new-orleans-po-boy-festival-2011.html</link>
		<comments>http://www.notesonneworleans.net/1463/new-orleans-music/sweet-second-line-dancing-at-new-orleans-po-boy-festival-2011.html#comments</comments>
		<pubDate>Sat, 03 Dec 2011 14:00:20 +0000</pubDate>
		<dc:creator>Richard Bienvenu</dc:creator>
				<category><![CDATA[New Orleans Culture]]></category>
		<category><![CDATA[New Orleans Festivals]]></category>
		<category><![CDATA[New Orleans Food]]></category>
		<category><![CDATA[New Orleans Music]]></category>
		<category><![CDATA[New Orleans Videos]]></category>
		<category><![CDATA[festivals]]></category>
		<category><![CDATA[leisure]]></category>
		<category><![CDATA[traditions]]></category>
		<category><![CDATA[uptown]]></category>

		<guid isPermaLink="false">http://www.notesonneworleans.net/?p=1463</guid>
		<description><![CDATA[This lady really knows how to do it. How to second line. Such feeling, such grace, such gracia. Can you learn this? I don&#8217;t think so. It&#8217;s in the blood, the bones, the spirit. It bubbles up from the street. Authentic, real. Truly New Orleans. Related articles 24 Hours in New Orleans (hotelclub.com) New Orleans [...]]]></description>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Tasty Time at Barcelona Tapas</title>
		<link>http://www.notesonneworleans.net/1432/new-orleans-food/tasty-time-at-barcelona-tapas.html</link>
		<comments>http://www.notesonneworleans.net/1432/new-orleans-food/tasty-time-at-barcelona-tapas.html#comments</comments>
		<pubDate>Thu, 01 Dec 2011 20:10:33 +0000</pubDate>
		<dc:creator>Richard Bienvenu</dc:creator>
				<category><![CDATA[New Orleans Culture]]></category>
		<category><![CDATA[New Orleans Food]]></category>
		<category><![CDATA[New Orleans History]]></category>
		<category><![CDATA[New Orleans Restaurants]]></category>
		<category><![CDATA[bars]]></category>
		<category><![CDATA[french quarter]]></category>

		<guid isPermaLink="false">http://www.notesonneworleans.net/?p=1432</guid>
		<description><![CDATA[Years ago, too many too recall now, I lived in Seville, Spain, the place I got my start in teaching English as a second language. Living in Spain, especially southern Spain, Andalucia to be exact, was revelatory for me. I mean it was eye-opening, I mean it expanded my horizons in so many ways that [...]]]></description>
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		<slash:comments>9</slash:comments>
		</item>
		<item>
		<title>The American Sector Restaurant &#8211; Best Bet by John Besh</title>
		<link>http://www.notesonneworleans.net/1321/new-orleans-food/the-american-sector-restaurant-best-bet-by-john-besh.html</link>
		<comments>http://www.notesonneworleans.net/1321/new-orleans-food/the-american-sector-restaurant-best-bet-by-john-besh.html#comments</comments>
		<pubDate>Fri, 09 Sep 2011 21:13:41 +0000</pubDate>
		<dc:creator>Richard Bienvenu</dc:creator>
				<category><![CDATA[New Orleans Food]]></category>
		<category><![CDATA[New Orleans Landmarks]]></category>
		<category><![CDATA[New Orleans Restaurants]]></category>
		<category><![CDATA[Hurricane Katrina]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[recovery]]></category>
		<category><![CDATA[traditions]]></category>

		<guid isPermaLink="false">http://www.notesonneworleans.net/?p=1321</guid>
		<description><![CDATA[&#160; Twice in one week is unusual for me but The American Sector at the World War II Museum in New Orleans was good enough for me to splurge and order the same thing twice. The setup is pretty cute and respectful with period type dishes and a menu the style of which reflects the [...]]]></description>
		<wfw:commentRss>http://www.notesonneworleans.net/1321/new-orleans-food/the-american-sector-restaurant-best-bet-by-john-besh.html/feed</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Quiet Conversations at Quaint Cafe Amelie in the French Quarter</title>
		<link>http://www.notesonneworleans.net/1177/new-orleans-food/quiet-conversations-at-quaint-cafe-amelie-in-the-french-quarter.html</link>
		<comments>http://www.notesonneworleans.net/1177/new-orleans-food/quiet-conversations-at-quaint-cafe-amelie-in-the-french-quarter.html#comments</comments>
		<pubDate>Thu, 18 Aug 2011 17:02:57 +0000</pubDate>
		<dc:creator>Richard Bienvenu</dc:creator>
				<category><![CDATA[New Orleans Food]]></category>
		<category><![CDATA[New Orleans Life]]></category>
		<category><![CDATA[New Orleans Restaurants]]></category>
		<category><![CDATA[french quarter]]></category>

		<guid isPermaLink="false">http://www.notesonneworleans.net/?p=1177</guid>
		<description><![CDATA[Nestled in a beautiful little patio in the French Quarter you&#8217;ll find this quaint little space where some of the best food in the city can be found. This cafe is not ostentatious and you won&#8217;t find all the special dishes and such that you may find in other New Orleans restaurants. But what you [...]]]></description>
		<wfw:commentRss>http://www.notesonneworleans.net/1177/new-orleans-food/quiet-conversations-at-quaint-cafe-amelie-in-the-french-quarter.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Crispy Cracklin&#8217; at Willie Mae&#8217;s Scotch House</title>
		<link>http://www.notesonneworleans.net/1056/new-orleans-food/crispy-cracklin-at-willie-maes-scotch-house.html</link>
		<comments>http://www.notesonneworleans.net/1056/new-orleans-food/crispy-cracklin-at-willie-maes-scotch-house.html#comments</comments>
		<pubDate>Wed, 15 Dec 2010 17:57:06 +0000</pubDate>
		<dc:creator>Richard Bienvenu</dc:creator>
				<category><![CDATA[New Orleans Food]]></category>
		<category><![CDATA[New Orleans Restaurants]]></category>
		<category><![CDATA[Hurricane Katrina]]></category>
		<category><![CDATA[recovery]]></category>

		<guid isPermaLink="false">http://www.notesonneworleans.net/?p=1056</guid>
		<description><![CDATA[I&#8217;ve been wanting to eat here ever since I heard about this place since Katrina. Although I am from New Orleans there are many places that, of course, I have never heard of and Willie Mae&#8217;s was one of them. It&#8217;s claim to having the best fried chicken around I&#8217;ve always been skeptical of as [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>How to Eat Louisiana Crawfish: Pinch da Tails, Suck da Heads. Hoo Yah!</title>
		<link>http://www.notesonneworleans.net/938/new-orleans-food/how-to-eat-louisiana-crawfish-pinch-da-tails-suck-da-heads-hoo-yah.html</link>
		<comments>http://www.notesonneworleans.net/938/new-orleans-food/how-to-eat-louisiana-crawfish-pinch-da-tails-suck-da-heads-hoo-yah.html#comments</comments>
		<pubDate>Thu, 03 Jun 2010 16:01:19 +0000</pubDate>
		<dc:creator>Richard Bienvenu</dc:creator>
				<category><![CDATA[Cajun Culture]]></category>
		<category><![CDATA[Louisiana]]></category>
		<category><![CDATA[New Orleans Food]]></category>
		<category><![CDATA[New Orleans Life]]></category>
		<category><![CDATA[New Orleans Videos]]></category>
		<category><![CDATA[louisiana seafood]]></category>
		<category><![CDATA[new orleans seafood]]></category>

		<guid isPermaLink="false">http://www.notesonneworleans.net/?p=938</guid>
		<description><![CDATA[My nephew Eddie and his beautiful wife April were in town over the Memorial Day weekend with their beautiful new kid Felix. Sunday night they brought home 10 lbs of Louisiana crawfish from Deanie&#8217;s out at the lakefront. So we sat around me, my 96 year old mom and them and ate a mess of [...]]]></description>
		<wfw:commentRss>http://www.notesonneworleans.net/938/new-orleans-food/how-to-eat-louisiana-crawfish-pinch-da-tails-suck-da-heads-hoo-yah.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Louisiana Voted #1 in Happiness</title>
		<link>http://www.notesonneworleans.net/640/new-orleans-music/louisiana-voted-1-in-happiness.html</link>
		<comments>http://www.notesonneworleans.net/640/new-orleans-music/louisiana-voted-1-in-happiness.html#comments</comments>
		<pubDate>Fri, 18 Dec 2009 18:10:52 +0000</pubDate>
		<dc:creator>Richard Bienvenu</dc:creator>
				<category><![CDATA[Hurricane Katrina]]></category>
		<category><![CDATA[Louisiana]]></category>
		<category><![CDATA[New Orleans Festivals]]></category>
		<category><![CDATA[New Orleans Food]]></category>
		<category><![CDATA[New Orleans Life]]></category>
		<category><![CDATA[New Orleans Music]]></category>
		<category><![CDATA[cajun]]></category>
		<category><![CDATA[festivals]]></category>
		<category><![CDATA[hotels]]></category>
		<category><![CDATA[jazz]]></category>
		<category><![CDATA[New Orleans Restaurants]]></category>
		<category><![CDATA[recovery]]></category>
		<category><![CDATA[renew]]></category>
		<category><![CDATA[Roosevelt Hotel]]></category>
		<category><![CDATA[Sazerac]]></category>
		<category><![CDATA[traditions]]></category>
		<category><![CDATA[tropical]]></category>
		<category><![CDATA[weather]]></category>

		<guid isPermaLink="false">http://www.notesonneworleans.net/?p=640</guid>
		<description><![CDATA[Last night we went to an event at the Roosevelt Hotel hosted by the New Orleans Visitors and Conventions Bureau. It was a fancy affair with great food and great music and great conversation. Had a drink I never heard of before called a Winter Waltz, a wintry version of a Sazerac. Had a hunk [...]]]></description>
		<wfw:commentRss>http://www.notesonneworleans.net/640/new-orleans-music/louisiana-voted-1-in-happiness.html/feed</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>My Secret Place: The Napoleon House in New Orleans</title>
		<link>http://www.notesonneworleans.net/591/new-orleans-food/my-secret-place-the-napoleon-house-in-new-orleans.html</link>
		<comments>http://www.notesonneworleans.net/591/new-orleans-food/my-secret-place-the-napoleon-house-in-new-orleans.html#comments</comments>
		<pubDate>Thu, 19 Nov 2009 19:24:01 +0000</pubDate>
		<dc:creator>Richard Bienvenu</dc:creator>
				<category><![CDATA[New Orleans Food]]></category>
		<category><![CDATA[New Orleans Restaurants]]></category>
		<category><![CDATA[bars]]></category>
		<category><![CDATA[french quarter]]></category>

		<guid isPermaLink="false">http://www.notesonneworleans.net/?p=591</guid>
		<description><![CDATA[OK, y&#8217;all. I&#8217;m just about to disclose a secret. It&#8217;s my favorite bar and my favorite restaurant. I hesitate to do this cuz I think there are places that only locals should know about and should be reserved for them. A couple years ago some national magazine was rating the best bars in the United [...]]]></description>
		<wfw:commentRss>http://www.notesonneworleans.net/591/new-orleans-food/my-secret-place-the-napoleon-house-in-new-orleans.html/feed</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Dinner at Antoine&#8217;s and A Perfect End to a Perfect Evening in New Orleans</title>
		<link>http://www.notesonneworleans.net/476/new-orleans-food/dinner-at-antoines-and-a-perfect-end-to-a-perfect-evening-in-new-orleans.html</link>
		<comments>http://www.notesonneworleans.net/476/new-orleans-food/dinner-at-antoines-and-a-perfect-end-to-a-perfect-evening-in-new-orleans.html#comments</comments>
		<pubDate>Tue, 20 Oct 2009 15:09:47 +0000</pubDate>
		<dc:creator>Richard Bienvenu</dc:creator>
				<category><![CDATA[New Orleans Food]]></category>
		<category><![CDATA[New Orleans Restaurants]]></category>
		<category><![CDATA[french quarter]]></category>
		<category><![CDATA[hotels]]></category>
		<category><![CDATA[traditions]]></category>

		<guid isPermaLink="false">http://www.notesonneworleans.net/?p=476</guid>
		<description><![CDATA[&#160; Over the weekend some fellow classmates from Spring Hill College and I celebrated the 25 anniversary of a friend of ours who celebated his 25th anniversary being a Jesuit priest. We started the evening with a vigil Mass in the beautiful little Chapel in the Jesuit residence at Jesuit High School. Then we piled [...]]]></description>
		<wfw:commentRss>http://www.notesonneworleans.net/476/new-orleans-food/dinner-at-antoines-and-a-perfect-end-to-a-perfect-evening-in-new-orleans.html/feed</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>The Okra Man: A Lost New Orleans Tradition</title>
		<link>http://www.notesonneworleans.net/441/new-orleans-food/the-okra-man-a-lost-new-orleans-tradition.html</link>
		<comments>http://www.notesonneworleans.net/441/new-orleans-food/the-okra-man-a-lost-new-orleans-tradition.html#comments</comments>
		<pubDate>Wed, 07 Oct 2009 17:03:26 +0000</pubDate>
		<dc:creator>Richard Bienvenu</dc:creator>
				<category><![CDATA[New Orleans Culture]]></category>
		<category><![CDATA[New Orleans Food]]></category>
		<category><![CDATA[New Orleans History]]></category>
		<category><![CDATA[New Orleans Life]]></category>

		<guid isPermaLink="false">http://www.notesonneworleans.net/?p=441</guid>
		<description><![CDATA[Last week I&#8217;m sitting at my desk and I hear this singing over a loudspeaker down the street. &#8220;We got fresh tamaytahs, fresh zucchini, fresh strawberries.&#8221; I knew what it was. It was the Okra Man! I&#8217;d seen the guy with his painted truck in the Faubourg Marigny a few months ago and seen an [...]]]></description>
		<wfw:commentRss>http://www.notesonneworleans.net/441/new-orleans-food/the-okra-man-a-lost-new-orleans-tradition.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cookin&#8217; Up a Smile at Cafe Reconcile, New Orleans</title>
		<link>http://www.notesonneworleans.net/424/new-orleans-food/cookin-up-a-smile-at-cafe-reconcile-new-orleans.html</link>
		<comments>http://www.notesonneworleans.net/424/new-orleans-food/cookin-up-a-smile-at-cafe-reconcile-new-orleans.html#comments</comments>
		<pubDate>Wed, 09 Sep 2009 16:11:43 +0000</pubDate>
		<dc:creator>Richard Bienvenu</dc:creator>
				<category><![CDATA[New Orleans Culture]]></category>
		<category><![CDATA[New Orleans Food]]></category>
		<category><![CDATA[New Orleans Life]]></category>
		<category><![CDATA[New Orleans Restaurants]]></category>
		<category><![CDATA[religion]]></category>

		<guid isPermaLink="false">http://www.notesonneworleans.net/?p=424</guid>
		<description><![CDATA[Last Friday I had lunch at Cafe Reconcile with my friend Julie and her daughter Maria who were back in town over the weekend. Although Julie lives in Tampa she comes in every six weeks or so to do volunteer work at Cafe Reconcile. This place was founded several years ago by a Jesuit priest [...]]]></description>
		<wfw:commentRss>http://www.notesonneworleans.net/424/new-orleans-food/cookin-up-a-smile-at-cafe-reconcile-new-orleans.html/feed</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Gellin for Gelato 2: La Divina Gelateria, New Orleans</title>
		<link>http://www.notesonneworleans.net/395/new-orleans-food/gellin-for-gelato-2-la-divina-gelateria-new-orleans.html</link>
		<comments>http://www.notesonneworleans.net/395/new-orleans-food/gellin-for-gelato-2-la-divina-gelateria-new-orleans.html#comments</comments>
		<pubDate>Fri, 28 Aug 2009 21:03:29 +0000</pubDate>
		<dc:creator>Richard Bienvenu</dc:creator>
				<category><![CDATA[New Orleans Food]]></category>
		<category><![CDATA[New Orleans Life]]></category>
		<category><![CDATA[coffee]]></category>
		<category><![CDATA[New Orleans Restaurants]]></category>
		<category><![CDATA[shops]]></category>

		<guid isPermaLink="false">http://www.notesonneworleans.net/?p=395</guid>
		<description><![CDATA[Every Monday morning I go down to PJs Coffee House on Maple Street with my planner and notebook and plan the week ahead of me. It&#8217;s a little ritual that I started a while ago that keeps me focused and on top of the things I want to accomplished. This Monday I was pleasantly surprised [...]]]></description>
		<wfw:commentRss>http://www.notesonneworleans.net/395/new-orleans-food/gellin-for-gelato-2-la-divina-gelateria-new-orleans.html/feed</wfw:commentRss>
		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>One Restaurant: Truly One of  Kind</title>
		<link>http://www.notesonneworleans.net/386/new-orleans-food/one-restaurant-truly-one-of-kind.html</link>
		<comments>http://www.notesonneworleans.net/386/new-orleans-food/one-restaurant-truly-one-of-kind.html#comments</comments>
		<pubDate>Fri, 21 Aug 2009 15:40:26 +0000</pubDate>
		<dc:creator>Richard Bienvenu</dc:creator>
				<category><![CDATA[New Orleans Food]]></category>
		<category><![CDATA[New Orleans Restaurants]]></category>
		<category><![CDATA[cajun]]></category>

		<guid isPermaLink="false">http://www.notesonneworleans.net/?p=386</guid>
		<description><![CDATA[I&#8217;m lucky enough to live in one of the great neighborhoods of New Orleans, the Riverbend Area. This is where St. Charles makes a right turn and becomes Carrolton Avenue. For some reason this area has some of the best restaurants in the city. For several years I heard had about One and all the [...]]]></description>
		<wfw:commentRss>http://www.notesonneworleans.net/386/new-orleans-food/one-restaurant-truly-one-of-kind.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
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