Skip to content


Xavier Laurentino of Barcelona Tapas – How to Slice Jamon Serrano

You know you love it. That silky flavor of Spanish ham or jamon. Only recently has it been allowed to be imported to the U.S. Xavier shows you how to do it. Does it make your mouth water? Do you feel that hole in your stomach that can only be satisfied with jamon serrano? How about it? Xavier would love to slice some up for you. He’s waiting, amigo.

Barcelona Tapas Cafe on Urbanspoon

 

Enhanced by Zemanta

Posted in New Orleans Restaurants, New Orleans Videos.

Tagged with , , .



© 2009-2017 Richard Bienvenu All Rights Reserved -- Copyright notice by Blog Copyright

Privacy Policy | Terms of Use | Affiliate Disclaimer